first off, I know I've been super MIA lately. Sorry! I've miiiiisssed you!
But, I'm back- so commence celebrations now please!
Last Thursday Jeff and I headed to Kennebunk and a restaurant called Grissini's for an Italian cooking class that I bought him for Christmas. Jeff l.o.v.e.s to cook. In fact, often times when I am cooking he is hovering over my shoulder telling me what I should be doing different or what ingredient I'm not adding enough of. Next thing I know, he is cooking and I am standing by watching. It is really very charming.
[note: I fully understand that I am lucky that I have a guy who likes to cook]
The pasta making class was amazing. We made sweet potato and goat cheese ravioli, linguini, fettuccine and tortellini- all whilst drinking delicious red wine. After we prepped all the pasta, they take it away, and we got to drink MORE while while they cooked the pasta- we also got to choose between fish and pork and what type of sauce we wanted. We finished the meal with another glass of wine and a chocolate mousse with a tart cherry glaze.
Jeff had to roll me out.